Kopi luwak is a coffee that also called civet coffee. The cherries are fermented as they pass through a civet's intestines, and after being defecated with other fecal matter, they are collected.
Kopi luwak is produced mainly on the Indonesian islands of Sumatra, Java, Bali, Sulawesi, and in East Timor. It has been called one of the most expensive coffees in the world, with prices reaching US$100 per kilogram for farmed beans and US$1,300 per kilogram for wild-collected beans.
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